- All Whole-Wheat Bread
- April’s Basic Bread Recipe with Variations
- White Bread
- Plain Rolls
- Cinnamon Bread
- Cinnamon Raisin Bread
- Cinnamon Rolls
- Fancy Apple Hazelnut Rolls
- Apricot Coffee Cake
- Apricot Butterfly Rolls
- Orange Cranberry Macadamia Rolls
- Christmas Stollen
- Converting a Standard Bread Recipe to “Sourdough-Style”
- Danish Kringle
- Doughnuts or Spudnuts
- English Muffins
- Honey Oat Bread
- Jelly Doughnuts
- No-Knead Bread
- Orange Bowknots
- Parker House Cinnamon Rolls
- Partridge Bread with Orange-Honey Butter
- Quick Sourdough Bread with Discard
- Raisin Bread (Bread Machine)
- Refrigerator Rolls
- Soft Pretzels
- Sourdough Hamburger Buns
- Sourdough Starter
- Spring Onion & Garlic Flatbread
- Swedish Tea Ring
- Sweet Cinnamon Pretzels
- Sweet & Sticky Rolls
- Yogurt Sourdough Starter with Wild Yeasts