Hot Cereals (Microwave Directions)

Mix cereal and salt with the hottest tap water you can get in a container large enough to prevent boil-over. Microwave uncovered on high, stirring half way through cooking. For a softer cereal, let stand a couple minutes after microwaving.

Oatmeal, Quick
ServingsWater
(Cups)
Salt
(Teaspoons)
Cereal
(Cups)
Container
(Quarts)
Time
(Minutes)
13/4 1/81/31/21 to 2
21 1/21/42/31 1/22 to 3
433/81 1/325 to 6
641/2237 to 8
Oatmeal, Old-Fashioned
ServingsWater
(Cups)
Salt
(Teaspoons)
Cereal
(Cups)
Container
(Quarts)
Time
(Minutes)
13/4 1/81/313 to 5
21 1/21/42/326 to 7
433/81 1/338 to 9
641/22310 to 11
Cream of Wheat
ServingsWater
(Cups)
Salt
(Teaspoons)
Cereal
Container
(Quarts)
Time
(Minutes)
11Dash2 1/2 Tablespoons13 to 4
21 3/41/81/3 Cup25 to 6
43 1/21/42/3 Cup37 to 8
651/21 Cup39 to 10
Cornmeal
ServingsWater
(Cups)
Salt
(Teaspoons)
Cereal
Container
(Quarts)
Time
(Minutes)
12/31/83 Tablespoons1/21 1/2 to 2
21 1/31/41/3 Cup1 1/22 1/2 to 3
42 2/33/82/3 Cup23 1/2 to 4
641/21 Cup24 1/2 to 5
Grits, Quick
ServingsWater
(Cups)
Salt
(Teaspoons)
Cereal
Container
(Quarts)
Time
(Minutes)
13/4Dash3 Tablespoons1/23 to 4
21 1/31/81/3 Cup1 1/26 to 7
42 2/33/82/3 Cup28 to 9
641/21 Cup210 to 11
Cream of Rice
ServingsWater
(Cups)
Salt
(Teaspoons)
Cereal
Container
(Quarts)
Time
(Minutes)
13/4Dash3 Tablespoons1/21 1/2 to 2
21 1/31/81/3 Cup1 1/22 to 3
42 2/31/42/3 Cup23 1/2 to 4 1/2
641/21 Cup26 to 7

2022 Recipe – Calla Ferre