“From a New Years Eve party at the Nigro’s house.” – April Ferre
Shrimp Dip
Ingredients
- 1 8 Ounce Package Cream Cheese Softened
- 2 Cups Sour Cream
- 1 Envelope Italian Seasoning Mix
- 1/2 Pound Salad Shrimp
Instructions
- Combine cream cheese and sour cream in bowl and beat at high speed until smooth. Add Italian seasoning; mix well. Stir in shrimp.
- Serve with pita chips or other crackers.
2003 Recipe – Frank and Tony Nigro
