Hacienda’s Wine Margaritas

“These were so good, we had to walk them off before we could drive home. The restaurant made these in a big slushy machine. They were kind enough to give us the recipe, but they said that if we wanted to make less, that we’d have to figure it out on our own.” – Calla Ferre

Hacienda’s Wine Margaritas

Course: Beverages
Cuisine: Mexican


  • 2 Gallons Port White
  • 1 Quart Lime Juice
  • 1/2 Bottle Sweet & Sour Mix
  • 1/3 Bottle Vermouth

Recipe – Calla Ferre – From the Hacienda Restaurant