Chipotle Cream Sauce

“I’ve probably mentioned it elsewhere in this cookbook, but I am a big fan of fish tacos. I jump at the chance to eat at Rubio’s when I am near one. They have a fantastic Chipotle Cream Sauce for their tacos, and this is my version that I cobbled together from various recipes off the internet. It’s also great with chicken or carnitas.” – April Ferre

Chipotle Cream Sauce

Course: Sauces & Gravies
Cuisine: Mexican


  • 1/2 Cup Sour Cream
  • 1/3 Cup Mayonnaise
  • 2 Tablespoons Lime Juice
  • 1 Teaspoon Garlic Minced
  • 1 to 2 Chipotle in Abodo Sauce, Chopped, Plus 1 Teaspoon Sauce


  • Combine all ingredients and process in blender until smooth.
  • Best if made the night before to allow flavors to blend.

2019 Recipe – April Ferre

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