“This makes a nice gift done up in a pretty jar. Sometimes I make it for my Mom for something different to drink on a cold day.” – Calla Ferre
“A wonderful spiced tea mix; very satisfying. It reminds me of Christmas.” – April Ferre
- 3 Cups Sugar
- 2 Cups Orange Breakfast Drink (Tang)
- 1 Cup Instant Tea
- 1 Teaspoon Cloves
- 1 Teaspoon Cinnamon
- In medium bowl, combine all ingredients; mix well. Place 2 rounded teaspoonfuls of mix in each cup (or to taste). Fill with boiling water. Stir well.
- Dry mix may be kept in covered storage container. Makes 32 servings.
Recipe – Calla Ferre – From Pillsbury Kitchen’s Family Cookbook, 1979