Orange Creamsicle Slushy

“I found this in amongst my daughters cookbooks when I went up to Davis to visit. It reminds me of an Orange Julius; really good on a hot day.” – Calla Ferre

Orange Creamsicle Slushy

Course: Beverages


  • 1 6-Ounce Can (3/4 Cup) Orange Juice Concentrate
  • 1 Cup Water
  • 1 Cup Milk
  • 1/3 Cup Sugar
  • 1 Teaspoon Vanilla Extract
  • 8 to 10 Ice Cubes


  • Process all ingredients in blender until thick and slushy. Makes 4 cups.

2010 Recipe – Calla Ferre – From Best of the Best from Idaho Cookbook