Dave’s Spaghetti Sauce

“My big brother, Dave, came down from Idaho for Christmas one year and gave us this recipe.” – April Ferre

Dave’s Spaghetti Sauce

Course: Main Courses – Pasta & RIce
Cuisine: Italian


  • Ground Beef
  • Garlic Salt
  • Curry Powder
  • Chili Powder
  • Oregano or Italian Seasoning
  • Lemon Pepper
  • Onion Chopped (Optional)
  • Butter
  • Fresh Garlic Chopped
  • Thick Spaghetti Sauce Prego, Ragu
  • Italian Recipe Stewed Tomatoes
  • Hot Cooked Noodles


  • Brown ground beef with garlic salt, curry powder, chili powder, oregano and lemon pepper. Drain meat.
  • Sauté onions in butter and chopped garlic. Drain onions.
  • Combine meat, onions, spaghetti sauce and stewed tomatoes. Serve over hot cooked noodles.

2000 Original Recipe – David Ferre