Basic Curry Powder

“These spice mixes are helpful to have around, as you can adjust them as needed for taste or food sensitivities.” – Calla Ferre

Basic Curry Powder

Course: Miscellaneous

Ingredients

  • 1 Teaspoon Ground Cumin
  • 1 Teaspoon Ground Coriander
  • 1/2 Teaspoon Ground Turmeric
  • 1/4 Teaspoon Ground Ginger
  • Pinch Dried Mustard
  • Pinch Cayenne Pepper

Instructions

  • Makes 1 Tablespoon.

2010 Recipe – Calla Ferre – From the San Jose Mercury News