“These spice mixes are helpful to have around, as you can adjust them as needed for taste or food sensitivities.” – Calla Ferre
Basic Curry Powder
Ingredients
- 1 Teaspoon Ground Cumin
- 1 Teaspoon Ground Coriander
- 1/2 Teaspoon Ground Turmeric
- 1/4 Teaspoon Ground Ginger
- Pinch Dried Mustard
- Pinch Cayenne Pepper
Instructions
- Makes 1 Tablespoon.
2010 Recipe – Calla Ferre – From the San Jose Mercury News