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Red Lobster Biscuits

Course: Biscuits

Ingredients

  • 2 Cups Bisquick
  • 1 Cup Milk
  • 1/2 Cup Cheddar Cheese Shredded
  • 1/4 Cup Butter or Margarine Melted
  • 1/2 Teaspoon Garlic Powder
  • - Or 1 1/2 Teaspoons Garlic Paste To Taste

Instructions

  • Preheat oven to 425 degrees.
  • Combine first 3 ingredients. Stir with a wooden spoon until soft dough forms. Beat vigorously for 30 seconds.
  • Drop dough in mounds onto ungreased cookie sheets. Bake 8 to 10 minutes.
  • Combine last 2 ingredients. Brush over warm biscuits before removing from cookie sheets. Serve warm.