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Cheese Ball

Course: Appetizer

Ingredients

  • 1 8- Ounce Package Cream Cheese Room Temperature
  • 1 Tablespoon Dill Weed
  • 1 Tablespoon Dried Onion
  • Poppy Seeds
  • Wheat Thins Crackers

Instructions

  • Mix cream cheese, dill weed and dried onion. Refrigerate for approximately 30 minutes or until easy to handle.
  • Roll into a ball or disk. Coat the ball or disk in poppy seeds. Refrigerate overnight.
  • Before serving, let stand at room temperature for 1 hour. Serve with Wheat Thins.