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Champagne Mocktail
Course:
Beverages
Ingredients
Sugar Cubes
Angostura Aromatic Bitters
Lemon-Lime Soda or Ginger Ale
A Couple Drops of Food Coloring
Optional
Instructions
Add a few drops of bitters to a sugar cube and place in the bottom of a champagne flute.
If you are celebrating a specific holiday you can also add a drop or two of food coloring (red or green for Christmas, etc) for an extra affect.
Pour over soda. Serve immediately.