Preheat oven to 425 degrees.
Combine first 3 ingredients. Stir with a wooden spoon until soft dough forms. Beat vigorously for 30 seconds.
Drop dough by heaping teaspoonfuls onto ungreased cookie sheets. Bake 8 to 10 minutes.
Combine last 2 ingredients. Brush over warm biscuits before removing from cookie sheets. Serve warm.