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Macaroni Salad

Course: Salads - Pasta

Ingredients

  • 6 Eggs Chopped
  • 2 Large Carrots Shredded (1/2 Cup)
  • 3/4 Cup Sweet Pickle Relish
  • 1 4 1/4- Ounce Can Chopped Olives
  • 5/8 Cup Red Onion Chopped
  • 4 Stalks Celery Chopped (1 1/8 To 1 1/4 Cup)
  • 2 Cups Miracle Whip
  • 1 Tablespoon Mustard
  • 1 Tablespoon Vinegar
  • Milk Just Enough To Moisten, -- Add Before Serving
  • 1 16- Ounce Package Shell Noodles Cooked

Instructions

  • Combine first 6 ingredients and noodles. Add miracle whip, mustard, and vinegar; mix well.
  • Let stand in refrigerator overnight to allow flavors to blend. Before serving, add just enough milk to moisten.