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Oven Baked Barbecue Ribs

Course: Main Courses - Pork


  • Pork Spareribs
  • Salt & Pepper
  • BBQ Sauce


  • Preheat oven to 350 degrees. To obtain meatier ribs, cut out every other bone. Season with salt and pepper.
  • Arrange ribs in a single layer in 9x13-inch baking pans and cover tightly with foil. Bake until very tender, about 1 hour 10 minutes. Cool slightly.
  • Increase oven temperature to 425 degrees. Line a baking sheet with foil and place a baking rack on the sheet.
  • Brush ribs generously with BBQ sauce. Bake until ribs are hot and sauce starts to glaze, about 25 minutes.