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Grandma's Buttercream Frosting

Course: Frostings & Fillings

Ingredients

  • 1/4 Cup Butter
  • 2 Cups Confectioner's Sugar Sifted
  • 1 Teaspoon Vanilla
  • 2 Tablespoons Cream

Instructions

  • Beat butter, cream and vanilla together. Gradually beat in confectioner's sugar.
  • Add additional cream, if necessary, to achieve the desired consistency.