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Fairy Bread & Broodje Hagelslag

Course: Dessert, Snacks
Cuisine: Austrailian, Dutch

Ingredients

  • White Bread
  • Butter or Margarine

Sprinkles:

  • Rainbow Sprinkles For Fairy Bread
  • Chocolate Sprinkles For Broodje Hagelslag

Instructions

  • Spread bread with butter and then top generously with rainbow or chocolate sprinkles.
  • Pat down sprinkles so that they stick to the butter.