Creamy Italian Dressing

Print Recipe

Course: Salad Dressing

Cuisine: Italian

Ingredients

1 Cup Mayonnaise
1/3 Cup Extra Virgin Olive Oil
1/4 Cup Red Wine Vinegar
2 Tablespoons Lemon Juice
1/4 Cup Parmesan Cheese Freshly Grated, See Note
3 Cloves Garlic Pressed
2 Green Onions Finely Chopped
1 Tablespoon Fresh Parsley Chopped
2 Teaspoons Sugar
1 Teaspoon Dried Oregano
1 Teaspoon Dried Basil
3/4 Teaspoon Salt
1/2 Teaspoon Pepper

Instructions

Combine all ingredients in a small bowl and mix until well blended.
Best if allowed to sit overnight for flavors to blend.

Notes

Use a microplane to freshly grate the Parmesan from a block as opposed to buying pre-grated Parmesan. That way the cheese will melt into the dressing for a smooth consistency.