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Scalloped Potatoes
Course:
Side Dishes - Potatoes
Ingredients
Potatoes
Sliced
Onions
Chopped
1/4
Cup
Fluffo
(Shortening) Melted
1/4
Cup
Flour
Milk
1/2
Teaspoon
Salt
Pepper To Taste
Instructions
Place potatoes and onions in 9x13-inch baking dish. Add melted shortening. Make a runny paste of flour and water. Add milk to edge of pan. Season with salt and pepper.
Bake at 350 to 375 degrees for 1 hour and 15 minutes.