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Taco Seasoning

Course: Miscellaneous
Cuisine: Mexican

Ingredients

  • 2 Teaspoons Minced Dried Onion
  • 1 Teaspoon Salt
  • 1 Teaspoon Chili Powder
  • 1/2 Teaspoon Cornstarch
  • 1/2 Teaspoon Crushed Red Pepper Flakes
  • 1/2 Teaspoon Garlic Powder
  • 1/2 Teaspoon Ground Cumin
  • 1/4 Teaspoon Oregano

Instructions

  • Makes 2 Tablespoons; enough to season 1 Pound Ground Beef.
  • Add 1/4 Cup Water to ground beef along with the seasoning. May add Paprika for an orange coloring.