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Japanese Sesame Dressing

Course: Salad Dressing
Cuisine: Japanese

Ingredients

  • 6 Tablespoons White Sesame Seed Toasted
  • 6 Tablespoons Japanese Mayonnaise
  • 1/4 Cup Rice Vinegar
  • 3 Tablespoons Soy Sauce
  • 4 Teaspoons Sugar
  • 1 Teaspoon Mirin
  • 1 Teaspoon Sesame Oil

Instructions

  • Grind the toasted sesame seeds with a mortar and pestle until smooth.
  • Combine all ingredients in a bowl and whisk everything together. If you want a smoother preparation, transfer to a blender and blend until smooth.
  • Drizzle on top of a simple salad of lettuce tomato, cucumber and shredded carrot.