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Powdered Sugar Glaze

Course: Frostings & Fillings

Ingredients

  • 3/4 Cup Powdered Sugar
  • 1 1/2 Teaspoon Butter
  • 1/2 Teaspoon Vanilla
  • 1/2 Teaspoon Almond Extract
  • Pinch Salt
  • 1 Tablespoon Milk

Instructions

  • Place the first five ingredients in a glass measuring cup.
  • Heat milk in a small microwave container until boiling and immediately add to measured ingredients. Stir with a knife or small spatula until smooth.
  • Drizzle over cake while it is still hot.