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Pecan Balls (Mexican Wedding Cookies)
Course:
Cookies
Cuisine:
Mexican
Ingredients
1
Cup
Butter
1/4
Cup
Sugar
2
Teaspoons
Vanilla
1
Cup
Pecans
Chopped
2
Cups
Flour
3/4
Teaspoon
Salt
Powdered Sugar
Instructions
Cream butter, sugar and vanilla. In medium bowl, combine flour and salt. Add dry ingredients bit by bit to butter mixture. Stir in pecans.
Form into balls and place on cookie sheet. Bake at 300 degrees for 30 minutes. Do not brown. Cool and roll in powdered sugar.