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Town & Country Hotel Cheesecake

Course: Cakes & Cupcakes

Ingredients

  • 8 Ounces Cream Cheese Room Temperature
  • 1/3 Cup Sugar
  • Vanilla or Lemon Flavor
  • Dash Salt
  • 1 Egg
  • 1 8-Inch Graham Cracker Crust
  • 1/2 Cup Sour Cream
  • 1 Tablespoon Sugar

Instructions

  • Cream together cream cheese, 1/3 cup sugar, flavoring, and salt. Add egg, beat well. Pour into graham cracker crust.
  • Mix together sour cream, 1 Tablespoon sugar, and a few drops flavoring. Pour over cheesecake. Bake at 350 degrees for 8 minutes.