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Texas Hash (Revised Recipe)

Course: Main Courses - Beef, Main Courses - Casseroles

Ingredients

  • 3 Large Onions Chopped
  • 1 Pound Ground Beef
  • 2 Cups Minute Rice
  • 1 1/2 Cup Frozen Corn
  • 1 Can Green Beans
  • 1/2 Teaspoon Chili Powder
  • 3/4 Cup Water Hot
  • 2 Packets Beef Broth
  • 1 Cup Cheese Grated

Instructions

  • Cook onion in fat until onions are yellow. Add and fry ground beef until mixture falls apart. Drain off any fat.
  • Stir in corn, green beans, rice, chili powder, and beef broth packets dissolved in hot water.
  • Pour into greased 2-quart (8-inch) casserole dish. Cover and bake at 350 degrees for 1 hour, removing cover for last 15 minutes of bake time and topping with grated cheese. Serve hot. Makes 6 servings.