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Cranberry-Raspberry Ring

Course: Salads - Fruit & Jello


  • 1 3- Ounce Package Raspberry Flavored Gelatin
  • 1 3- Ounce Package Lemon Flavored Gelatin
  • 1 1/2 Cups Water Boiling
  • 1 10- Ounce Package Frozen Raspberries
  • 1 Cup Cranberry-Orange Relish
  • 1 Cup Lemon-Lime Carbonated Beverage


  • Dissolve raspberry and lemon flavored gelatin in boiling water. Stir in frozen raspberries, breaking up large pieces with a fork. Add cranberry- orange relish. Chill till cold, but not set.
  • Resting bottle on rim of bowl, carefully pour in lemon-lime soda. Stir gently with up and down motion. Chill until partially set.
  • Turn into a 5 or 5 1/2 cup ring mold. Chill until firm, about 4 hours. Unmold on crisp greens. Makes 8-10 servings.