Go Back
Print Recipe

Velvet Crumb Cake

Course: Coffee Cakes

Ingredients

  • 1 1/2 Cup Bisquick
  • 1/2 Cup Sugar
  • 1 Egg
  • 1/2 Cup Milk or Cold Water
  • 2 Tablespoons Shortening
  • 1 Teaspoon Vanilla
  • 1/2 Cup Flaked Coconut
  • 1/3 Cup Brown Sugar Packed
  • 1/4 Cup Nuts Chopped
  • 3 Tablespoons Margarine or Butter
  • 2 Tablespoons Milk

Instructions

  • Beat first 6 ingredients in large bowl for 30 seconds. Beat on medium speed 4 minutes.
  • Bake at 350 degrees in 8x8-inch pan for 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool slightly.
  • Spread topping (Mix well: coconut, brown sugar, nuts, butter and milk) over cake. Broil 3 inches from heat until golden, about 3 minutes.