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Print Recipe

California French Dressing

Course: Salad Dressing

Ingredients

  • 1 Cup Salad Oil
  • 1/2 Cup Catsup
  • 1/2 Cup Sugar
  • 1/4 Cup Vinegar
  • 1 Teaspoon Salt
  • Juice of 1/2 Lemon

Instructions

  • Mix ingredients. Beat well.
  • A choice dressing with sliced tomatoes.